Results from Food Monitoring Program for dioxins in Comunitat Valenciana (Spain): 2004-2005.

María Jesús Montaña Castillo; L. Bescós; Ramon Martí Ibàñez; C. Ferrer; V. Yusà; Jordi Díaz Ferrero

Results from Food Monitoring Program for dioxins in Comunitat Valenciana (Spain): 2004-2005.

IQS School of Engineering

Producción científica: Artículo en revista indizada › Artículo

Idioma original	Inglés
Páginas (desde-hasta)	1874-1877
Número de páginas	3
Publicación	Organohalogen Compounds
Volumen	68
Estado	Publicada - 2006

Cómo citar

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title = "Results from Food Monitoring Program for dioxins in Comunitat Valenciana (Spain): 2004-2005.",

author = "\{Monta{\~n}a Castillo\}, \{Mar{\'i}a Jes{\'u}s\} and L. Besc{\'o}s and \{Mart{\'i} Ib{\`a}{\~n}ez\}, Ramon and C. Ferrer and V. Yus{\`a} and \{D{\'i}az Ferrero\}, Jordi",

year = "2006",

language = "English",

volume = "68",

pages = "1874--1877",

journal = "Organohalogen Compounds",

issn = "1026-4892",

}

TY - JOUR

T1 - Results from Food Monitoring Program for dioxins in Comunitat Valenciana (Spain): 2004-2005.

AU - Montaña Castillo, María Jesús

AU - Bescós, L.

AU - Martí Ibàñez, Ramon

AU - Ferrer, C.

AU - Yusà, V.

AU - Díaz Ferrero, Jordi

PY - 2006

Y1 - 2006

M3 - Article

SN - 1026-4892

VL - 68

SP - 1874

EP - 1877

JO - Organohalogen Compounds

JF - Organohalogen Compounds

ER -