Resumen
Co-production is increasingly common but, at the same time, services failures are inevitable. Considering that previous studies are controversial about the effects of failed co-produced services, the goal of this research is to investigate the influence of co-production on causal locus attribution, in addition to emotional and attitudinal outcomes. Two experimental studies show that co-production reduces the self-serving bias, a result that brings implications for the services literature and practice. In addition to the positive effects of co-production, evidenced by previous studies, this research shows that companies and customers can benefit from co-production even when failures occur.
| Idioma original | Inglés |
|---|---|
| Páginas (desde-hasta) | 95-101 |
| Número de páginas | 7 |
| Publicación | Journal of Retailing and Consumer Services |
| Volumen | 34 |
| DOI | |
| Estado | Publicada - 1 ene 2017 |
| Publicado de forma externa | Sí |
Huella
Profundice en los temas de investigación de 'A light in the dark: The benefits of co-production in service failures'. En conjunto forman una huella única.Cómo citar
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