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Impact of COVID-19 Confinement on Alcohol Purchases in Great Britain: Controlled Interrupted Time-Series Analysis during the First Half of 2020 Compared with 2015-2018

  • Peter Anderson*
  • , Eva Jané Llopis
  • , Amy O'donnell
  • , Eileen Kaner
  • *Corresponding author for this work

Research output: Indexed journal article Articlepeer-review

36 Citations (Scopus)

Abstract

Aims: To investigate if COVID-19 confinement led to excess alcohol purchases by British households. Methods: We undertake controlled interrupted time series analysis of the impact of COVID-19 confinement introduced on 26 March 2020, using purchase data from Kantar Worldpanel's of 23,833 British households during January to early July 2020, compared with 53,428 British households for the same time period during 2015-2018. Results: Excess purchases due to confinement during 2020 were 178 g of alcohol per 100 households per day (adjusted for numbers of adults in each household) above an expected base of 438 g based on averaged 2015-2018 data, representing a 40.6% increase. However, when adjusting for expected normal purchases from on-licenced premises (i.e. bars, restaurants, etc.), there was evidence for no excess purchases of grams of alcohol (a 0.7% increase). With these adjustments, beer purchases dropped by 40%, wine purchases increased by 15% and spirits purchases by 22%. Excess purchases increased the richer the household and the lower the age of the main shopper. Confinement was associated with a shift in purchases from lower to higher strength beers. Conclusion: During the COVID-19 confinement, the evidence suggests that households did not buy more alcohol for the expected time of the year, when adjusting for what they normally would have purchased from on-licenced premises.

Original languageEnglish
Pages (from-to)307-316
Number of pages10
JournalAlcohol and Alcoholism
Volume56
Issue number3
DOIs
Publication statusPublished - 1 May 2021

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

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