UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. Our work contributes towards the following SDG(s):
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SDG 2 Zero Hunger -
SDG 3 Good Health and Well-being -
SDG 7 Affordable and Clean Energy -
SDG 8 Decent Work and Economic Growth -
SDG 9 Industry, Innovation, and Infrastructure -
SDG 10 Reduced Inequalities -
SDG 12 Responsible Consumption and Production -
SDG 13 Climate Action
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Collaborations and top research areas from the last five years
Profiles
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CRYPTOFOMO: Understanding and Mitigating FOMO-Driven Investment Behaviors in Spain: A Psycho-Neurobiological Perspective for Financial Wellbeing
Matute Vallejo, J. (PI), Meyer, J. H. (PI), Derqui Zaragoza, M. B. (Researcher), Jiménez-asenjo De Pedro, N. (Researcher) & Garnelo Gómez, I. (Researcher)
1/09/25 → 31/08/29
Project: Research Grants › Research
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EcoHarmony
Hernández Maskivker, G. M. (PI), Ramírez García, I. (PI), Freund De Klumbis, D. (Researcher), Derqui Zaragoza, M. B. (Researcher), Fornells Herrera, A. (Researcher) & Teixidó Navarro, F. (Researcher)
1/09/24 → 31/08/27
Project: Research Grants › Research
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It's worth millions and it's not even real – understanding both, sustainable and risky Value Drivers behind Artistic NFTs from a Neurobiological perspective
Meyer, J. H. (PI), Borsi, M. T. (Researcher), Valerio Mendoza, O. M. (Researcher) & Sáez Cornellana, M. (Researcher)
22/11/23 → 21/11/26
Project: Research Grants › Research
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Food waste in group dining: the interplay of shame and conflict aversion in the “last piece of food” dilemma
Filimonau, V., Matute, J., Sezerel, H. & Balyalı, T. Ö., Jan 2026, In: Journal of Sustainable Tourism. 34, 1, p. 60-85 26 p.Research output: Indexed journal article › Article › peer-review
Open Access5 Citations (Web of Science) -
Reimagining Tourism Education for a Sustainable and Regenerative Future
Ramírez García, I., Teixidó Navarro, F., Moukalled, L., Freund De Klumbis, D., Fornells Herrera, A., Hernández Maskivker, G. M., Derqui Zaragoza, M. B., Pliatsika, F., Kanteler, D., Topaloglou, L., Cerjak, M., Hadelan, L., Mesić, Ž., Zrakić Sušac, M., SubaŞi, H., Almenzar Ramírez, E., Temizer, T., Tornese, A. & Chiriatti, K., Jan 2026, Social Responsibility in Hospitality and Tourism: Bridging Education and Practice Transitions. Korstanje, M. E., Wambugu Maingi, S., Roy, H. & Gowreesunkar, V. G. (eds.). 1 ed. Routledge Taylor & Francis Group, (Routledge Insights in Tourism Series).Research output: Book chapter › Chapter › peer-review
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Unveiling the role of service quality in the quick service restaurant sector: An integrative review
Mendocilla, M., Miravitlles, P. & Matute, J., Jan 2026, In: International Journal of Hospitality Management. 132, 12 p., 104367.Research output: Indexed journal article › Article › peer-review
Open Access2 Citations (Web of Science)