Ultra-Processed Foods in University Students: Implementing Nutri-Score to Make Healthy Choices

Joan Francesc Fondevila-Gascón*, Gaspar Berbel-Giménez, Eduard Vidal-Portés, Katherine Hurtado-Galarza

*Autor corresponent d’aquest treball

Producció científica: Article en revista indexadaArticleAvaluat per experts

13 Cites (Scopus)

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Food Science