Results from Food Monitoring Program for dioxins in Comunitat Valenciana (Spain): 2004-2005.

María Jesús Montaña Castillo; L. Bescós; Ramon Martí Ibàñez; C. Ferrer; V. Yusà; Jordi Díaz Ferrero

Results from Food Monitoring Program for dioxins in Comunitat Valenciana (Spain): 2004-2005.

María Jesús Montaña Castillo, L. Bescós, Ramon Martí Ibàñez, C. Ferrer, V. Yusà, Jordi Díaz Ferrero

IQS School of Engineering

Producció científica: Article en revista indexada › Article

Idioma original	Anglès
Pàgines (de-a)	1874-1877
Nombre de pàgines	3
Revista	Organohalogen Compounds
Volum	68
Estat de la publicació	Publicada - 2006

Com citar-ho

@article{5c18683a15f641baa999188a7e1b557a,

title = "Results from Food Monitoring Program for dioxins in Comunitat Valenciana (Spain): 2004-2005.",

author = "\{Monta{\~n}a Castillo\}, \{Mar{\'i}a Jes{\'u}s\} and L. Besc{\'o}s and \{Mart{\'i} Ib{\`a}{\~n}ez\}, Ramon and C. Ferrer and V. Yus{\`a} and \{D{\'i}az Ferrero\}, Jordi",

year = "2006",

language = "English",

volume = "68",

pages = "1874--1877",

journal = "Organohalogen Compounds",

issn = "1026-4892",

}

TY - JOUR

T1 - Results from Food Monitoring Program for dioxins in Comunitat Valenciana (Spain): 2004-2005.

AU - Montaña Castillo, María Jesús

AU - Bescós, L.

AU - Martí Ibàñez, Ramon

AU - Ferrer, C.

AU - Yusà, V.

AU - Díaz Ferrero, Jordi

PY - 2006

Y1 - 2006

M3 - Article

SN - 1026-4892

VL - 68

SP - 1874

EP - 1877

JO - Organohalogen Compounds

JF - Organohalogen Compounds

ER -