Diet and lifestyle in relation to small intestinal cancer risk: findings from the European Prospective Investigation into Cancer and Nutrition (EPIC)

Zeynep Ersoy Guller, Rhea N. Harewood, Elisabete Weiderpass, Inge Huybrechts, Mazda Jenab, José María Huerta, Maria Jose Sánchez, Paula Jakszyn, Pilar Amiano, Eva Ardanaz, Claudia Agnoli, Rosario Tumino, Domenico Palli, Guri Skeie, Jonas Manjer, Keren Papier, Anne Tjønneland, Anne Kirstine Eriksen, Matthias B. Schulze, Rudolf KaaksVerena Katzke, Manuela M. Bergmann, Elio Riboli, Marc J. Gunter, Amanda J. Cross

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Biochemistry, Genetics and Molecular Biology

Food Science