Complementary phenol-enriched olive oil improves HDL characteristics in hypercholesterolemic subjects. A randomized, double-blind, crossover, controlled trial. The VOHF study

Marta Farràs, Olga Castañer, Sandra Martín-Peláez, Álvaro Hernáez, Helmut Schröder, Isaac Subirana, Daniel Muñoz-Aguayo, Sònia Gaixas, Rafael de la Torre, Magí Farré, Laura Rubió, Óscar Díaz, Sara Fernández-Castillejo, Rosa Solà, Maria José Motilva, Montserrat Fitó Colomer*

*Autor corresponent d’aquest treball

Producció científica: Article en revista indexada › Article › Avaluat per experts

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Pharmacology, Toxicology and Pharmaceutical Science