Coffee and tea intake and risk of brain tumors in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study
Dominique S. Michaud, Valentina Gallo, Brigitte Schlehofer, Anne Tjønneland, Anja Olsen, Kim Overvad, Christina C. Dahm, Birgit Teucher, Annekatrin Lukanova, Heiner Boeing, Madlen Schütze, Antonia Trichopoulou, Pagona Lagiou, Andreas Kyrozis, Carlotta Sacerdote, Vittorio Krogh, Giovanna Masala, Rosario Tumino, Amalia Mattiello, H. Bas Bueno-de-MesquitaMartine M. Ros, Petra H.M. Peeters, Carla H. Van Gils, Guri Skeie, Dagrun Engeset, Christine L. Parr, Eva Ardanaz, Maria Dolores Chirlaque, Miren Dorronsoro, Maria José Sánchez, Marcial Argüelles, Paula Jakszyn, Lena M. Nilsson, Beatrice S. Melin, Jonas Manjer, Elisabet Wirfält, Kay Tee Khaw, Nick Wareham, Naomi E. Allen, Timothy J. Key, Isabelle Romieu, Paolo Vineis, Elio Riboli
Producció científica: Article en revista indexada › Article › Avaluat per experts
49Cites
(Scopus)
Fingerprint
Navegar pels temes de recerca de 'Coffee and tea intake and risk of brain tumors in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort study'. Junts formen un fingerprint únic.