Associations between dietary polyphenols and type 2 diabetes in a cross-sectional analysis of the PREDIMED-Plus trial: Role of body mass index and sex

Anna Tresserra-Rimbau, Sara Castro-Barquero, Facundo Vitelli-Storelli, Nerea Becerra-Tomas, Zenaida Vázquez-Ruiz, Andrés Díaz-López, Dolores Corella, Olga Castañer, Dora Romaguera, Jesús Vioque, Ángel María Alonso-Gómez, Julia Wärnberg, José Alfredo Martínez, Lluís Serra-Majem, Ramon Estruch, Francisco José Tinahones, José Lapetra, Xavier Pintó, Josep Antoni Tur, José López-MirandaLaura García-Molina, Miguel Delgado-Rodríguez, Pilar Matía-Martín, Lidia Daimiel, María Rubín-García, Josep Vidal, Alba Galdon, Emilio Ros, Francisco Javier Basterra-Gortari, Nancy Babio, José Vicente Sorlí, Álvaro Hernáez, Jadwiga Konieczna, Leyre Notario-Barandiaran, Lucas Tojal-Sierra, Jessica Pérez-López, Itziar Abete, Jacqueline Álvarez-Pérez, José Carlos Fernández-García, José Manuel Santos-Lozano, Ana Galera-Cusí, Alicia Julibert, Miguel Ruiz-Canela, Raul Martinez-Lacruz, Karla Alejandra Pérez-Vega, Aina María Galmes-Panades, Concepción Pastor-Polo, Anai Moreno-Rodriguez, Alfredo Gea, Montserrat Fitó, Rosa María Lamuela-Raventós, Jordi Salas-Salvadó

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Biochemistry, Genetics and Molecular Biology

Food Science