A comparison of European countries FBDG in the light of their contribution to tackle diet-related health inequalities

Elena Carrillo-Álvarez*, Hilde Boeckx, Tess Penne, Imma Palma Linares, Berénice Storms, Tim Goedemé

*Autor corresponent d’aquest treball

Producció científica: Article en revista indexadaArticleAvaluat per experts

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Agricultural and Biological Sciences

Food Science